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Bar-i's counting map mirrors your real stockroom layout in the software — no pre-weigh scanning needed. Place bottles directly on the scale and keep working without interruption every inventory count.
00:00:00,066 are you spending too long on your weekly inventory
00:00:02,433 counts most systems require you to scan every bottle
00:00:05,100 before you weigh
00:00:06,000 it doubles the time it takes to complete the task
00:00:08,666 you spend yourself waiting
00:00:10,266 and then rushing to put the bottle away
00:00:12,066 far I we set up a counting map
00:00:13,600 we set it up
00:00:14,266 so that the order of products in real life is mirrored
00:00:17,100 and as fast as you can pick the bottles up
00:00:18,700 and place them on the scale
00:00:20,100 software can record the data
00:00:27,566 it means you keep working
00:00:28,900 and spend less time on a task
00:00:30,266 you'd rather be not doing
00:00:33,000 count fast see results down to the serving
We've performed more than 30,000 bar inventory audits. Learn from our experience