00:00:00,166 most bars are missing 15% of what they pour
00:00:02,800 are you one of them
00:00:03,666 let's look at your accountability score
00:00:05,433 down to the serving
00:00:06,266 inventory allows you to see the accountability score
00:00:08,633 for every item category and overall for your bar
00:00:12,633 the accountability
00:00:13,366 score measures the percentage of the servings
00:00:15,566 that were poured they were actually sold
00:00:18,266 a typical starting score for a bar is around 85%
00:00:21,900 meaning they're missing 15% of what they pour
00:00:24,833 whereas top performing bar
00:00:26,100 I clients
00:00:26,766 reduce that loss to less than 5% of total poured
00:00:30,366 the process they reduce their leaking cost by 3
00:00:32,600 4 percentage points on average
00:00:35,000 count fast see results down to the serving
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